Study groups according to age | Total (n = 136) | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
20–29 years (n = 49) | 30–39 years (n = 45) | 40–49 years (n = 42) | ||||||||||
MetS (n = 22) | Control (n = 27) | p value | MetS (n = 22) | Control (n = 23) | p value | MetS (n = 23) | Control (n = 19) | p value | MetS (n = 67) | Control (n = 69) | p value | |
Age (yr) | 24.0 ± 5.1 | 23.9 ± 3.8 | 0.900 | 34.1 ± 3.1 | 33.7 ± 2.9 | 0.700 | 42.5 ± 2.9 | 43.1 ± 2.8 | 0.48 | 33.7 ± 8.2 | 32.5 ± 8.5) | 0.376 |
BMI (kg/m2) | 34.1 ± 5.6 | 23.8 ± 4.4 | <0.001 | 35.9 ± 5.8 | 28.1 ± 3.2 | <0.001 | 38.1 ± 5.2 | 30.5 ± 4.1 | <0.001 | 36.1 ± 5.7 | 27.1 ± 4.8 | <0.001 |
WC (cm) | 110.8 ± 11.6 | 83.8 ± 11.0 | <0.001 | 107.2 ± 14.4 | 86.3 ± 9.7 | <0.001 | 108.9 ± 13.9 | 91.6 ± 13.1 | <0.001 | 106.0 ± 13.1 | 83.8 ± 12.3 | <0.001 |
HOMA-IR | 3.6 ± 1.7 | 2.2 ± 1.3 | 0.002 | 3.7 ± 1.8 | 2.2 ± 1.4 | 0.005 | 3.4 ± 1.3 | 2.4 ± 1.3 | 0.020 | 3.7 ± 1.6 | 2.3 ± 1.3 | 0.268 |
FBG (mg/dl) | 92.7 ± 5.5 | 88.9 ± 6.8 | 0.043 | 97.2 ± 13.5 | 92.2 ± 9.0 | 0.150 | 94.5 ± 10.3 | 94.5 ± 9.2 | 0.980 | 94.8 ± 10.3 | 91.6 ± 8.5 | 0.049 |
TG (mg/dl) | 135.2 ± 74.7 | 104.0 ± 28.8 | 0.052 | 169.0 ± 65.3 | 119.1 ± 32.7 | 0.002 | 173.8 ± 87.7 | 118.3 ± 61.1 | 0.020 | 159.6 ± 77.5 | 113.0 ± 41.3 | <0.001 |
HDL-C (mg/dl) | 41.2 ± 12.4 | 51.3 ± 9.5 | 0.002 | 41.9 ± 12.2 | 48.0 ± 10.2 | 0.080 | 39.4 ± 7.1 | 49.3 ± 11.2 | 0.001 | 40.8 ± 10.8 | 49.7 ± 10.2 | <0.001 |
Insulin (IU/ml) | 15.9 ± 7.3 | 10.1 ± 5.4 | 0.002 | 14.8 ± 5.5 | 9.8 ± 5.5 | 0.005 | 14.5 ± 4.5 | 10.3 ± 5.6 | 0.010 | 15.1 ± 5.9 | 10.1 ± 5.4 | <0.001 |